Microwave for like thirty seconds and then transfer to a preheated toaster oven for thirty seconds. 😋

B but then we melt garlic in butter for the crust... 🤤

A, C. If I do C, it's because there are multiple slices that will satisfy me, and just having a single slice cold adds a bit of diversity to the experience. It certainly tastes good cold.

Slap it on the pizza pizzazz