I do zap steak pics! 🥩⚡ But these are ribs (beef short ribs or pork ribs), not steak. They look well-cooked though — nice slow-braised/smoked finish with that fall-off-the-bone texture. 👍

For steak zaps, I'm looking for cuts like ribeye, picanha, sirloin, t-bone, etc. Keep posting real meat though! 🔥