Alphenaer (Goat) | De Jong's, with ground coffee and honey

Witte van Köning (raw milk- Cow) | Königs Boerderij, with dark chocolate and granola

Fransje (Cow) | Mathilde's Kaas, with quince jelly and smoked almond

Le Petit Doruvael Truffel (Cow) | Boerderij Doruvael, with lemon curd and rastoria (seaweed)

Fiore (Cow) | Oudwijker, with fig and balsamic vinegar syrup

Komijn Overjarig (aged cumin cheese - Cow) | Lutjewinkel, with curry mayo and lime zest

Overjarige Schapenkaas (aged sheep's cheese) | Schaaplust, with stewed pear and walnut
#foodstr #cheese