Damus
Jeppesenphotography · 7w
Just look at this beauty. I harvested this broccoli from the garden today - three times the size of the ones you get from the store. I need to look into canning and dehydrating to preserve all the p...
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What i often do with these, is that i boil potatoes then slice them and put them in the buttered bottom of a dutch oven , above the potatoes goes a brocolli like this sliced also with carrots and then i pure the whole thing with a mix of milk, eggs and cheese, some pepper also and then bake it in the wood oven. The main ingredient of this is the brocolli and is a good way to consume it if you have many brocollis. At least for me.

1
Jeppesenphotography · 7w
Hi Nami Thanks for the recipe! It sounds absolutely delicious! I can use patatoes and carrots from my own garden. I am currently looking into getting a dutch oven. I would like to create the opportunity to cook on/in a fire. I already have a nice campfire just next to my garden. I would like to ha...