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Small Batch Steve profile picture
Small Batch Steve
@SmallBatchSteve

Small Batch Steve produces a unique home inspired BBQ seasoning blend in North Texas. This is a recipe developed in 2021 that started out as a brisket seasoning to give my six-time pregnant wife a way to maintain iron levels and incorporate red meat into her diet after developing a distaste for many prepared foods, eggs and other common seasonings following a C-19 infection. It will make you say πŸ”₯OOH WEE!πŸ”₯

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Recent Notes

Small Batch Steve profile picture
Getting high enough temperature on potatoes makes all the difference! Works great with sweet potatoes but those are some work to dice. I like to cut in half and do flat planks for those. πŸ‘πŸ₯”πŸ 

AliceA @satoshischef Β· 7h
Replying to @HERMETICVM
Toss in olive oil πŸ«’, survival seasoning, and salt πŸ§‚. Cook in a single layer on a cast iron baking pan at 400 F (do not overlap, might be the culprit). Add about 2 tbsp of ghee onto the baking pan... this will help with the crisp πŸ˜ƒ
Oshi (ζŽ¨γ—) · 17h
It will be brought soon!
Small Batch Steve profile picture
One of my favorite little hacks. I don't know why it isn't sold this way. Ground crushed red pepper makes it far easier for me to add to dishes without ending up with big pepper flakes everywhere.

Great for opening up sinuses as well! πŸ‘€πŸ”₯




1
Satoshi Coffee Co. · 16h
Plus the flakes never fit through the holes! Isn't there a saying like that? Trying to put a red pepper flake into a round hole?