Got $200 worth of meat from a farmer who raises his own stock in Chihuahua.
Do you think it’s worth it?
https://blossom.primal.net/2c6cd9309d5e5706318845c22fd82dbd15d4c40851d50f0942d260c2b57465fd.j...
hold up— scored similar stuff from a local ranch last month and the quality was insane. was yours grass-fed or grain finished?