We are stainless steel as well.

I like my cookware made from rearden metal

You tagged the wrong lynn nostr:npub1a2cww4kn9wqte4ry70vyfwqyqvpswksna27rtxd8vty6c74era8sdcw83a

Non-stick for the win.

Either way you should be using GREATGHEE to cook your meat in the pan material of your choosing 🐮👊

I'm guessing she is a stainless Maxi

It doesn't matter that much. What matters more is whether there's charcoal burning underneath. I've got both cast iron & stainless steel charcoal grills. While I preference the cast iron grills both do a great steak.

Lyn needs to be the next Fed Chair ...

Why not both? 🤔 I have stainless steel pots, frying pans, and a skillet. Also have a large cast iron skillet and 2-burner griddle/grill combo.

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