I agree.

One day we will get there

Absolutely. The point I'm making is that most wines that are vegan are not labeled vegan

The more you know

Mine dont

I'm glad someone got it 🤣🤝

Depends on the severity. To a layman, they egg doesn't stay in the wine, but you never know with someone who has severe issues

Did it being used for flavor surprise you?

I LEARNED SOMETHING NEW TODAY.

Might turn off my brain for the rest of the day unless you can tell me how it was used

Probably don't mess with the finished product. This is more valuable when there is a lot more for it to bind to in the barrel.

Other fining agent exist and they could have used one of those.

With one glass, it could be a cool experiment tho

How did you find wines to drink?

I know most wines don't have gluten in them, but it sounds like you can't take a risk

Bear Market influensors always look HOT in their "Before" pictures.