🫐 Made with wild blackberries. A delicious way to enjoy the intense flavour of naturally grown fruit.
🌿 Rich in natural polyphenols. Blackberries contain anthocyanins and other compounds with antioxidant activity.
💜 Naturally full of colour and flavour. Their deep purple-black colour comes largely from anthocyanin pigments.
🌱 A source of fibre. Blackberries naturally contain dietary fibre, making them an interesting fruit to include in the diet.
🍊 Contains vitamin C. Fresh blackberries provide vitamin C, although the amount retained depends on processing and preparation.
🍞 Perfect for breakfast. Delicious on toast, bread, pancakes or porridge.
🧀 Excellent with cheese. The sweet-tart flavour pairs particularly well with fresh or cured cheeses.
🥄 Versatile in the kitchen. Great for yoghurt, desserts, pastries or as a topping.
🏡 A way to preserve the harvest. Turns seasonal wild blackberries into something you can enjoy long after picking season.
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