Filou · 1w Gm! On today’s edition of #FilouEats we have for your enjoyment, a crisp sourdough #pizza crust topped with white sauce, nettle and basil pesto, fresh asparagus, chèvre, and chive flowers from the ... MNMeschke @MNMeschke 1781214158 Is raw nettle added and then cooked during pizza making or do you grind up with basil? 1❤️1