Damus
Finca Yabisi profile picture
Finca Yabisi
@Finca Yabisi
About today (Part 2) :

Well, I almost forgot to turn the cacao (fermentation)!

I wish you could experience the smell!

You can notice a slight physical change.

It is already hot!! 🔥






#farmstr #foodstr #agroforestry #craftchocolate #PoW
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nostrich · 1w
I fermented cupuaçu seeds once, you can make "chocolate" with them too, but it's called cupulate. It's harder to melt, so it's ideal for warmer climates.