Mandrik @Mandrik Sold baklava for Bitcoin in 2011 npub1qex7yjtuucs6ac49kjujdgytrjsphn5a4pdscu2w3qlprym4zsxqfz82qknpub[email protected]nip05[email protected]lnurl No relay list published yet.
Mandrik @Mandrik 1777147201 I can't wait to be in bed every night before the Vegas parties start. 3❤️5🍻1👀1
Derek Ross · 6w I need to find you and get some, sir 🥹 Mandrik @Mandrik 1777135659 I'll be around! ❤️1🫂1
HODL · 6w Hey would you look at that I just became a classic car enthusiast. nostr:nevent1qqsy3fzxk932htg4uf20qsp6cx7yalrq0uadxrwuvheecsyjzya3gdstnxgql Mandrik @Mandrik 1777131783 Terrible drivers ruined it for everyone. 1❤️2
Mandrik @Mandrik 1777131720 Las Vegas bound with over 75 pounds or baklava. I keep asking myself why I do this.In the moment I love it. I like feeding people, and it's great seeing new and familiar faces. I know you guys appreciate it.But holy hell is this gimmick played out. 😂I said last year was the last year, but here I am again. So ok, fine. One more time.Then it's off to other things , to truly become irrelevant.✌️🧡 71❤️17🫂2✌️1💜1🖖1🖤1
pgsdesign · 8w Shit on a Shingle!!!! That brings back OG East Coast memories for sure…. Mandrik @Mandrik 1776009619 Throw in some scrapple too ❤️1
Primal Protocol · 8w "Notice the lack of seed oils and processed meats, a more natural menu compared to today." Mandrik @Mandrik 1776009594 Lard in everything
Machu Pikacchu · 8w Not only were the prices lower back then but the quality of ingredients was higher. It’s hard to even compare anymore. Mandrik @Mandrik 1776009578 We cooked pretty much everything in lard, including the donuts.
Mandrik @Mandrik 1775948975 My dad found a copy of the menu from the donut shop diner he owned for over 35 years. Circa mid-90s. This is what was taken from us: 156❤️33🤙4❤️2👀1💜1😯1
Mark Sea · 11w Is the baklava guy even on nostr https://blossom.primal.net/1af862c7c92e7bba68f3eb597ae54545279913cc101e7dd18525f6a56d4e362c.jpg Mandrik @Mandrik 1775002193 Barely ❤️1