Testing my first sourdough bread.
The fist few days apparently mean: feeding the starter, watching it, and hoping it’s alive 🫣
Any tips here? #asknostr
https://blossom.primal.net/2d842746505ae...
z.B. 100 Year Old San Francisco Sourdough Starter oder Grandma Ingrid’s starter is over 100 years old. Je älter desto besser.